Carmelitano Swedish Bitter is a product rich in bitter herbs. It is obtained after the maceration process of herbs using grape marc spirit for several weeks, according to a formula that dates back to the middle ages. As its name suggests, it is an extremely bitter drink. As such, it should be taken diluted in water or herbal tea.
It has a dark colour. The nose is notable for its dry aroma and great intensity reminiscent of its botanicals that no one of them dominates. At mouth it presents a bitter aftertaste. The end is dry and astringent.
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